Ethiopia Organic Yirgacheffe Chelchele G2 Natural 2025

Ethiopia Organic Yirgacheffe Chelchele G2 Natural

Ethiopia Organic Yirgacheffe Chelchele G2 Natural 2025 offers a classic taste from one of Ethiopia’s most famous coffee regions. The Yirgacheffe area is known for producing , aromatic coffees with clean sweetness and floral depth. Farmers in Chelchele handpick ripe cherries and dry them naturally under the sun, preserving their rich fruit flavor and natural balance.

Flavor Profile

The cup is bright and expressive. Notes of blueberry, jasmine, and sweet citrus create a lively combination. A soft body supports the fruity character, while the aftertaste feels smooth and clean. The aroma carries floral and honey-like tones that make each sip refreshing and gentle.

Origin and Elevation

Chelchele lies in the Yirgacheffe district, sitting 1,900–2,100 meters above sea level. The cool climate and red clay soil give the beans their distinct clarity and sweetness. Natural processing adds complexity and body, turning each cup into a rich sensory experience that reflects the land’s purity.

Roasting and Brewing

Fresh roasting highlights the natural fruit tones and light floral layers. Perfect for pour-over, AeroPress, or espresso. Each brewing method brings out new shades of flavor—from sweet berries to subtle citrus brightness.

Why Choose This Coffee

Ethiopia Organic Yirgacheffe Chelchele G2 Natural 2025 stands as a symbol of Ethiopia’s coffee heritage. Organically grown, handpicked, and naturally processed, it delivers authentic taste with every cup. A vibrant coffee that feels fresh, aromatic, and full of life—crafted with care from farm to roast.

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